Farmer John raising pigs naturally. The simple and sacred beauty of raising pigs naturally

I’ve just walked back in from tending to our pastured pigs. Rotating them to new pasture is quite a process … Continue reading The simple and sacred beauty of raising pigs naturally

Chili Cooking chili for hundreds or just your family, we have an (almost) award-winning recipe

Recently, ButcherBox took part in the Tenth Annual Harvard Square Chili Cook-off.  The degree of difficulty was high. Cooking for … Continue reading Cooking chili for hundreds or just your family, we have an (almost) award-winning recipe

Cow and bull in love Sex and meat: Is grass-fed beef an aphrodisiac?

Oysters. Brazil nuts. Pomegranates. Chocolate. For millennia, these foods have been popular not only due to their rich flavors but … Continue reading Sex and meat: Is grass-fed beef an aphrodisiac?

Wine with Steak Grilled ribeye beef steak with red wine, herbs and spices on wooden table Wine with steak: Finding the perfect pairing

There are plenty of reasons why red wine pairs so well with a delicious steak. Some are cultural, some are … Continue reading Wine with steak: Finding the perfect pairing

diana-rodgers-paleo This dietitian says eat MORE meat

Have you recently reduced your meat intake or swapped red meat for more chicken or fish? Let’s face it, there … Continue reading This dietitian says eat MORE meat

TestKitchenYankel Building a ButcherBox test kitchen and content studio

The media arm of ButcherBox is currently undergoing some major upgrades. In the back of an old, nondescript building in Peabody, … Continue reading Building a ButcherBox test kitchen and content studio

Chef Yankel's Mole coulotte Don’t be fooled by the fancy name, coulotte is a cut everyone can enjoy

 A hidden delight of being a ButcherBox member is the monthly unpacking. As proof, check out one of the hundreds of videos people … Continue reading Don’t be fooled by the fancy name, coulotte is a cut everyone can enjoy